Halloween is approaching and the last pumpkins are probably still being carved in many households. But what to do with the pumpkin flesh? On the one hand, you could of course conjure up a delicious soup, but how about something completely different? Like a pumpkin bread?
In this video, no classic pumpkin bread with pumpkin seeds is baked, but rather ready-made mush is put into a yeast dough and then baked. The bread not only looks delicious afterwards, it is also damn delicious. Especially if you like it a bit tacky, you will get your money's worth here.
Here are the ingredients at a glance:
- 500 g flour (type 550)
- 300 ml milk
- 100 g sugar
- 100 g butter
- 1 packet of yeast
- 500 g pumpkin
- 200 g flour for later kneading (More info in the video)
Have fun baking and bon appétit!!!