Even if the summer will be over in a while, the grill is welcome to continue sizzling for a while. After all, you can also enjoy a delicious steak or a tasty grilled sausage on a cold day. With the side dishes, however, it can now slowly become a bit more varied, otherwise the barbecue sauces and salads will eventually get out of your ears.
Sally from Sallys Welt shows us three delicious grill dips in her video above, which not only taste great with meat or as a dip with vegetables, but are also a real treat on bread. So you can also enjoy the spreads in winter - just without the smoky grilled aroma.
Have fun preparing & enjoying!